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Dosa Batter
$6.9930 oz
A classic South Indian batter prepared using parboiled rice and urad dal, sometimes with a small quantity of poha or fenugreek seeds for enhanced fermentation. This naturally fermented batter yields thin, crispy dosas with a subtle tangy flavor. Perfect for serving with chutney and sambar, Dosa Batter is a staple in many Indian households.
Ingredients:
Parboiled Rice, Urad Dal, Fenugreek Seeds, Salt
Health Benefits:
supports gut health · rich in probiotics · easier to digest than conventional batter